We recently delivered a dough divider rounder to a Texas-based pizza shop where the customer divides an impressive 10,000 dough pieces daily, primarily for pizza and bread production in the United States. Seeking to improve efficiency, he needed equipment capable of dividing dough into specific weights of 30, 35, 40, 100, 120, 150, and 200 […]

In recent years, the culinary world has witnessed a remarkable transformation with the advent of innovative kitchen technology, and at the forefront of this revolution is the dumpling machine. As a symbol of tradition and comfort, dumplings have long held a cherished place in cuisines around the globe, from Chinese jiaozi to Italian ravioli. However, […]

Introducing the commercial ozone bubble fruit vegetable washing machine, a groundbreaking innovation in agricultural processing technology that places a strong emphasis on food safety and cleanliness. Designed specifically for the demands of commercial use, this state-of-the-art machine leverages advanced ozone technology to provide an effective and gentle cleaning solution, successfully eliminating pesticides, bacteria, and other contaminants […]

In a world where culinary traditions dance with modern innovation, the humble momo stands out as a beloved icon of flavor and festivity. As you take your first bite of a perfectly steamed momo, filled with aromatic veggies or spiced meat, you can almost hear the laughter of family gatherings and the sizzling chatter of […]