We recently delivered a jerky cube cutting machine to a customer in Australia, who produces six flavorful varieties of beef and pork jerky: lime, teriyaki, honey soy sauce, chili, original, and smoked sausage. Initially focused on sales in Sydney and Canberra, the customer aims to expand into the Brisbane and Melbourne markets, necessitating a capacity to cut 300KG of jerky per hour as their manual methods became insufficient to meet growing demand. In collaboration with our sales and technical teams, we engaged in a three-way discussion with the customer, testing pork jerky to ensure compatibility. We recommended our frozen cube cutting equipment, originally designed for -18 degree meat cubes, to refine their jerky production. This customer raw material measuring approximately 30CM in length, 2.5CM in width, and 4MM in thickness, and this jerky cube cutting machine cuts the final product into precise 2.5CM x 2.5CM square shape, and then the jerky is packaged in local supermarkets in sizes ranging from 100 to 500 grams. Let us check how our meat cutting machine significantly boost our Australian customer production capacity while maintaining exceptional quality.
Optimize Production with Customization Belt Width
In the dynamic landscape of meat jerky production, the capacity of your cutting machine plays a crucial role in maximizing your return on investment (ROI). The higher the output, the more cost-effective your jerky cube cutting machine becomes. Our standard 30CM belt width delivers an impressive output of 500KG per hour, ensuring efficiency in your operations. If you’re looking to ramp up production even further, our meat cutting machine can be customized to a 40CM width, providing a remarkable 30% increase in capacity—allowing you to achieve outputs of 650-800KG per hour. This tailored solution not only meets your specific needs but also empowers you to dominate the market while minimizing costs.
Tailored Cutting Height for Precision
For those producing thicker meat jerky, our jerky cutting machine offers customizable cutting heights to meet your specific needs. The standard equipment boasts a maximum cutting height of 7CM, but for larger cuts, we can customize the machine to achieve a remarkable 12CM height. This flexibility allows you to process a diverse range of meat thicknesses without the need for manual splitting, significantly enhancing your output and efficiency. Moreover, the reinforced thickness adjustment plate ensures stability during operation, making it a breeze to adapt the cutting thickness while maintaining precision, thus keeping your production seamless and uninterrupted.
Custom Cutting Width for Flexibility
Our jerky cube cutting machine offers exceptional versatility when it comes to customized cutting widths, perfectly tailored to meet your production needs. For our Australian customer, who specifically requested jerky cubes measuring 2.5CM, we designed a specialized cutting blade set that effortlessly processes raw meat laid horizontally. With the original meat dimensions of 30CM in length and 2.5CM in width, our equipment efficiently transforms it into uniform 2.5X2.5CM cubes. Moreover, the cutting width can be adjusted according to your specifications, ranging from a minimum of 1.2CM to a maximum of 5CM, providing the flexibility needed to create product variations that cater to diverse market preferences.
Adjustable Cutting Length for Versatility
Experience unparalleled flexibility with our jerky cube cutting machine, where the cutting length can be easily adjusted to meet your specific production needs. By simply unscrewing two screws on the knife group, you can seamlessly widen the cutting length gap, allowing for quick adjustments between a minimum of 1.2CM and a maximum of 5CM. While the blade width remains fixed, this adaptability means that you can effortlessly switch from producing 2.5CM x 2.5CM cubes to creating longer strips, such as 3.5CM x 2.5CM jerky. This streamlined adjustment process not only enhances your operational efficiency but also empowers you to diversify your product offerings with minimal downtime.
Versatile and Replaceable Cutting Blades
Unlock the full potential of our jerky cube cutting machine with the ability to easily replace cutting blade sets to accommodate varying production needs. Our Australian customer initially opted for a 2.5CM wide blade set, but we encourage customization to meet specific requirements—just communicate with our sales team! By swapping out blade sets, you can effortlessly adjust the cutting width to match different types of meat; simply position the raw material meat horizontally to achieve the desired dimensions. Additionally, for those looking to cut frozen meat blocks, our durable blades maintain their sharpness and toughness over time, ensuring clean cuts while being corrosion-resistant for long-lasting performance. This not only enhances efficiency but also significantly reduces the cost associated with frequently replacing blades on traditional bone saw machines, making our solution both effective and economical.
Imitation Hand-Cutting Precision
Our meat jerky cube cutting machine is expertly designed to replicate the precision of manual jerky cutting, ensuring that each piece retains its artisanal quality. Featuring a robust, thickened chain and a non-slip conveying system, the machine provides a firm grip on the meat to prevent any slippage during the cutting process. This results in impeccably uniform sections that maximize the flatness and texture of our hand-crafted, grass-fed Australian beef jerky, delivering an exceptional taste experience. Additionally, when processing frozen meat, the frozen cube cutting machine produces clean, straight cuts that eliminate the fragments often associated with bone cutting machine, significantly reducing waste and enhancing overall efficiency.
Versatile Meat Processing
Our meat jerky cutting machine efficiently handles both fresh and frozen meats, whether boneless or bone-in. It excels with a wide variety, including beef, pork, lamb, chicken, turkey, and even tougher items like pig trotters. With its robust capabilities, it delivers consistent results, allowing for the creation of many products, from jerky to kebabs. This versatility helps expand your culinary range while maintaining quality and uniformity. Perfect for various production needs, our machine enhances your offerings and explores new possibilities.
Adaptable Cutting Temperature Range
Our meat jerky cube cutting machine is adept at handling a wide range of cutting temperatures, making it highly versatile for various production needs. While our Australian customer primarily cuts meat jerky at room temperature, this powerful frozen cube cutting machine is equally capable of processing frozen meat with ease. With a cutting temperature as low as -18 degrees Celsius, it ensures pristine cuts without compromising the integrity of the meat. Thanks to its robust motor, each cut is clean and precise, preventing any adhesion and ensuring uniformity in your final product. This adaptability allows you to efficiently create high-quality jerky or other meat products, regardless of whether you’re working with fresh or frozen ingredients.
High-Volume Cutting with Effortless Operation
Our meat jerky cube cutting machine is designed for efficiency, achieving an impressive output of 500 to 800KG per hour, depending on the type of meat, product specifications, and cutting sizes. Remarkably, this powerful machine requires only one operator to run, making it a cost-effective solution that saves valuable manpower. With its user-friendly interface, the entire process is as simple as flipping a switch—just turn on the power, press the button, and the machine seamlessly takes over the cutting work. This exceptional combination of high volume and effortless operation streamlines your production, allowing you to focus on delivering quality products without the hassle.
Compact and Portable for Easy Use
Weighing in at just 220KG and measuring a compact 1300X610X970mm, our meat jerky cutting machine is designed for effortless mobility without sacrificing functionality. With a footprint of only 0.77CBM, it’s perfectly suited for even the most crowded kitchens, making it easy to find a dedicated spot for this essential equipment. Enhanced by sturdy movable casters, you can effortlessly push the machine wherever it’s needed, whether you’re rearranging your workspace or moving it between locations. Experience the convenience of a reliable cutting solution that seamlessly fits into any environment, all while maximizing your operational efficiency.
Compliant with Food Safety Standards
Our meat jerky cube cutting machine is meticulously designed to meet rigorous food safety and sanitation management standards. Featuring a conveyor belt equipped with a hair roller, it effectively prevents food from sticking and simplifies cleaning processes. Constructed entirely from 304 stainless steel, including the support frame, the machine boasts a curved surface design that prioritizes operator safety and ease of maintenance. Simply wipe the exterior with a damp cloth to remove any residue from cutting meat. The conveyor belt is crafted from food-grade PP material, ensuring it’s wear-resistant and non-slip, while the precision blade made from imported alloy steel delivers exceptionally clean cuts without leaving any residue behind. Additionally, the machine’s conveyor chain is also made from durable 304 stainless steel, ensuring no contamination of food. With an IP56 waterproof rating, the machine’s electrical components are safeguarded and can be easily rinsed with a high-pressure water gun, significantly reducing cleaning time and enhancing operational efficiency. This combination of features ensures that your cutting process adheres to the highest food hygiene and safety standards.
Outstanding ROI for Your Business
Investing in our meat jerky cube cutting machine is a smart financial decision, as it requires only a modest initial outlay to acquire a highly efficient cutting solution. For our Australian customers, calculations show that they can recoup their investment in just two months of producing jerky. With proper maintenance, this robust equipment has a lifespan of up to ten years, making it a reliable asset in your jerky production line. This machine is not just a tool; it’s your strategic partner in maximizing efficiency and profitability in every facet of your jerky processing operations.
Our meat jerky cube cutting machine offers precision, versatility, and efficiency for all your jerky production needs. From its customizable features to its compliance with food safety standards, it’s designed to optimize your operations. With high output capacity, ease of use, and excellent ROI, it’s the perfect solution for businesses looking to expand their jerky production. Contact us today to see how our machine can transform your operations and help you meet growing market demands!
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