Fish Scale Removing Machine
Main Benefits
- Complete the descaling process in 30-60 seconds
- Allows customizable descaling time for different fish types
- Automatically separates the fish scales and bodies, saving time
- Large-scale processing – can descale multiple fish simultaneously
- Suitable for a variety of fish with multiple functions
- Cleans scales without harming the fish
- Transparent cover and emergency stop button
- Stainless steel body and copper motor for longevity
- Intelligent control panel for simple operation
Overview
Designed for the modern seafood processing industry, this advanced fish scale removing machine features a durable stainless steel construction that ensures a long service life. It incorporates a nylon brush that effectively removes fish scales without harming the fish body, achieving a thorough clean in just 30-60 seconds.
The intuitive one-touch start mechanism, paired with a time relay for accurate control of descaling duration, greatly enhances work efficiency. The intelligent control panel allows users to customize the descaling time based on the specific characteristics of various fish, making it adaptable to a wide range of species, including saury, blackfish, carp, and high-value salmon.
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Features
- Smart control panel one-button operation for easy descaling.
- Transparent protective cover, easily monitors interior, prevents water splashes.
- Roller-Type fluff brush gently removes scales without harming fish.
- High-Precision Nylon brush efficiently cleans scales, protecting fish.
- Durable chain reduces wear, enhances longevity and maintenance.
- Pure copper motor reliable performance with five-year warranty.
- Automatic stop function timer-controlled for precise descaling.
- Automatic separation function effortlessly discharges scales after descaling.
- Waterproof design direct washing simplifies cleaning and maintenance.
- Thickened stainless steel shell resists wear and corrosion for durability.
Specifications
Model | FSRM-350 | FSRM-500 | FSRM-700 | FSRM-760 | FSRM-1000 |
Power(Kw) | 0.75 | 1.5 | 2.2 | 2.5/1.5 | 3/2.2 |
Voltage(V) | 110/220/380/415 | 110/220/380/415 | 110/220/380/415 | 110/220/380/415 | 110/220/380/415 |
Capacity(Kgs/batch) | 0.5-5 | 0.5-15 | 0.5-25 | 0.5-40 | 0.5-50 |
Fish Range(Kgs) | 0.25-1.5 | 0.25-2.5 | 0.25-5 | 0.25-5 | 0.25-7.5 |
Weight(Kgs) | 45 | 110 | 150 | 190 | 250 |
Dimension(mm) | 800*420*510 | 1050*550*850 | 1250*550*850 | 1250*680*850 | 1580*550*850 |
FAQ
Why should I order one fish scale removing machine?
Investing in a fish scale removing machine is a smart choice for businesses aiming to improve efficiency, reduce labor intensity, and enhance product quality while ensuring safety and minimizing waste. Its versatility and cost-effectiveness make it an essential tool for meeting modern production demands.
Enhance Efficiency: The fish scale removing machine completes descaling in just 30-60 seconds, significantly speeding up the process and meeting large-scale production needs.
Lower Labor Intensity: Automated operation minimizes the burden on workers, reducing manual descaling’s physical strain and improving the work environment.
Consistent Descaling and Quality Improvement: The machine ensures accurate and uniform removal of scales, enhancing the appearance and market competitiveness of the finished product.
Minimize Waste: Its precise design prevents excessive loss of fish meat, effectively reducing food waste and improving resource utilization.
Versatile Usage: Capable of handling various fish types and sizes, the scaler offers flexibility in meeting different descaling needs.
Boost Safety: Equipped with features such as a transparent protective cover and an emergency stop button, the machine promotes operator safety in high-intensity environments.
Lower Maintenance and Labor Costs: Easy to operate and clean, the machine reduces maintenance expenses and minimizes reliance on manual labor, further cutting labor costs.
What kind of fish we can descale with this fish scale removing machine?
The fish scale removing machine is versatile enough to handle a wide variety of fish species, including saury, black fish, carp, crucian carp, herring, grass carp, salmon, cod, flounder, sea bass, tuna, yellow eel, swimming crab, sardine, octopus, hairtail, and large yellow croaker. It effectively descales both small and large fish while preserving the integrity and quality of the fish body. Furthermore, the machine can tackle different fish sizes and scale thicknesses, ensuring efficient and precise descaling with minimal damage. Its adjustable working time and intensity allow for optimal results based on the specific type, size, and hardness of the scales, making it suitable for processing both common freshwater fish and high-value marine species
What is the working process of the fish scale removing machine?
The working process of the fish scaling machine involves three main steps:
- Put the fish- Start by placing the fish into the machine through the fish inlet. Depending on the model, multiple fish can be processed simultaneously, accommodating various cleaning needs and making it ideal for large-scale production.
- Set the descaling time-Next, press the descaling button and customize the descaling time via the intelligent control panel, typically set between 30 to 60 seconds. This can be adjusted flexibly based on the type of fish and specific descaling requirements.
- Automatic descaling and discharge-Once the machine is activated, the roller-type fluff brush begins its work, efficiently removing the fish scales. The descaled fish will then be automatically discharged through the fish outlet, while the scales are ejected through the water outlet. This entire process is fully automated, saving both time and effort.
This streamlined workflow ensures that the descaling process is not only accurate and quick but also enhances work efficiency while maintaining the integrity of the fish and minimizing damage.
What is the precautions for using the fish scale removing machine?
When using the fish scale machine, it is important to follow these precautions:
Precautions for first use: For first-time use, avoid setting the descaling time too long. It’s recommended to start with a test run of 20 seconds to observe the descaling effect and adjust the time as needed based on the results.
Installation and power connection: Ensure the machine is placed on a stable surface, and the ground wire is properly connected. After turning on the power, insert the fish and press the power switch to start operating the machine.
Processing volume and time at a time: The machine can process 8-15 kg of fish per batch, with a typical descaling time of around 20 seconds. Adjust the processing time according to the type and quantity of fish being descaled.
Add water to remove scales: While the machine is running, add an appropriate amount of water to assist in removing scraped fish scales. The scales will flow out with the water and be automatically discharged through the scale outlet.
Adjust the processing time: The required processing time may vary based on the type, size, freshness, and quantity of the fish. Adjust accordingly to ensure optimal descaling results.
Avoid hand contact: Do not insert your hands into the machine during operation to prevent scratches or other safety accidents.
Operation safety: During use, make sure all parts are securely in place to avoid water splashing or other potential safety hazards