Enhancing Meat Processing Efficiency: Introducing the Bison Deer Lungs Horizontal Slicer for The USA Customer
January 2, 2025Admin
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How can you efficiently slice meat horizontally? Our beef pork chicken breast horizontal slicer provides the perfect solution, capable of achieving precise horizontal slicing of fresh meat, poultry, livestock red meat, fish, and more.
Recently, we delivered a high-performance HS-300 single-lane beef pork chicken breast horizontal slicer to a customer in the U.S. This machine was customized from our HS-380 model, reducing the original 38 cm belt width to 30 cm to better accommodate the customer’s processing needs for beef and deer lungs. The 30 cm width is ideal for fitting the dimensions of these raw materials.
The customer selected two cutting methods for processing the lungs: one method cuts them into two equal halves, while the other creates multiple slices with a thickness of 1.8 cm. These sliced products can be dried and marketed as premium pet snacks.
Optional Belt Width
Our beef pork chicken breast horizontal slicer is designed to handle raw meat of varying widths. For those who primarily process chicken breast, we offer a 16 cm belt width option. However, if your operation requires slicing wider cuts of meat, we also provide belt width options of 30 cm, 38 cm, and 40 cm to accommodate your specific processing needs.
Customized Slicing Thickness
The slice thickness can be tailored to meet the specifications of the finished product and customer preferences. Our beef pork chicken breast horizontal slicer is capable of producing slices as thin as 3mm.
We offer customized knife sets for various thicknesses; however, customers also have the option to adjust the thickness by disassembling the blades. For instance, a 3mm knife set can be modified to produce slices of 6mm, 9mm, or 12mm.
Customized Butterfly/Equal Slicng
Beyond simply slicing the original meat, the beef pork chicken breast horizontal slicer can also transform meat into various shapes, with a particular emphasis on chicken breast. When equipped with a standard knife, the machine can cut meat into two pieces, while a specialized butterfly knife allows for the creation of butterfly or heart-shaped chicken breasts. These uniquely shaped chicken breasts are quite popular in the market and can lead to increased profitability for users..
Customizable Thickness of Side Rails
To accommodate raw meat of varying thicknesses, the guide rails can be customized accordingly. For cutting products of different thicknesses, the guide strips can be easily replaced. Additionally, by adjusting the screws above the conveyor belt, the meat can be securely pressed, minimizing waste during the slicing process.
The beef pork chicken breast horizontal slicer features a user-friendly and intuitive control panel. Based on the customer’s location and requirements, we can customize the language to ensure that users clearly understand the functions of each button. Customers can easily adjust the belt speed, machine frequency, and cutting speed directly through the control panel. Additionally, a warning light on the panel enhances operator safety by providing important alerts.
Safety Device
The beef pork chicken breast horizontal slicer is equipped with an emergency stop button conveniently located on the side, allowing operators to easily access it while standing without the need to bend over. Additionally, a protective frame surrounds the emergency stop button, which effectively prevents accidental activation during normal operation, ensuring smooth and safe functionality.
Machine Material
The entire beef pork chicken breast horizontal slicer is constructed from 304 food-grade stainless steel, ensuring it is rust-resistant, corrosion-resistant, and built for a long service life. It is designed for ease of cleaning and maintenance in daily use. Additionally, we utilize a food-grade PU belt for transmission, providing a cleaner and more hygienic operation. The thickened side guide rails enhance stability for the processed products, ensuring optimal performance.
Optional Accessories
When purchasing the machine, customers have the option to acquire additional accessories for long-term, continuous use. Our beef pork chicken breast horizontal slicer is available with the following accessories:
– Food-grade PU belt
– Screw wrench toolbox
– Side guide
– Blade
– Knife set holder
– Sealing ring
We will consult with our engineers to provide you with tailored recommendations on the specific accessories you may need to purchase.
Combined Production Line
The beef pork chicken breast horizontal slicer is an essential component of our meat processing equipment, capable of forming a versatile production line when combined with other machines. Below, we present some of our best-selling meat food production lines:
a. Meat Jerky Production Line:
Flattening Machine – Beef Pork Chicken Breast Horizontal Slicer – Chicken Breast Meat Strip Cutting Machine – Drying Machine
Our beef pork chicken breast horizontal slicer delivers exceptional performance, enabling the processing of a diverse range of products to meet the unique demands of our customers. With its advanced features and superior processing capabilities, our beef pork chicken breast horizontal slicer can significantly boost your production efficiency and enhance your craft. We invite you to reach out to us to explore how our industry-leading technology can support your business’s success. If you’re involved in meat processing, please don’t hesitate to contact us for a personalized quote. Our dedicated team is committed to providing customized solutions tailored to the specific needs of each valued customer.
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