Meat Strip Cutter
Main Benefits
- Great cutting precision compared to manual work
- Gives maximum output without waste
- Hygienic production process
- Efficient, safe operation and easy maintenance
- Easily handle by one operator
Overview
Meat Strip Cutter
VER meat strip cutter is a multi-talented machine enable to process fresh bonless chicken breast, fish, beef, pork meat. It is ideal for cutting cubes, large primal cuts (boneless) resulting into the most delicate strips, slices, or dices. Reinforced, highly resilient stainless steel cutting grids as standard, ensures tidiness, and our extra safety measure by putting high grade safety covers and sensors ensures that no injury occurs and a person can also do One-hand operation.
Videos
Features
- High cutting precision
- Easy to adjust for thickness from 5-70mm
- Smart system for sorting
- Up to two lane operation
- Perform in-feed and out-feed automatically
- Intelligent to produce same weight
- Recommended for boneless and fresh meat cutting
- Made in stainless steel and other non-corrosive materials
- HACCP and CE authorization
1.Fresh Meat Strip Cutter Detail Parts Show
2.Fresh Meat Strip Cutter Cutting Chicken Breast Beef Fish Strips Cubes Effect Show
Specifications
- ModelSCD500
- Mesh Belt Width(mm)500
- Mesh Belt Speed(m/min)3-18
- Max Meat Width(mm)400
- Min Cutting Thickness(mm)5
- Max Cutting Thickness(mm)45(customized to 70)
- Productivity Capacity(Kg/h)200-800
- Cutting Height(mm)1050±50
- Power(Kw)1.9
- Dimension(mm)2010*903*1615
FAQ
Why should I order one strip cutter and dicer?
For starters, every businessmen wants to cut down the cost as much as possible and generate high revenue and profit. Strip cutter and dicer can cut down a huge labor cost which you pay hourly/weekly/monthly and also increase the production rate up to 100x than a normal person. This meat strip cutter is highly recommended for small good stores, supermarkets, butcher shops, industrial kitchens, the wholesale sector and other meat productions.
What is the application of this strip cutter and dicer?
VER strip cutter can dice various productsfrom steaks, schnitzels, jerky, liver, stir fry, diced meat, chicken strips and seafood all from the one machine. And also useable for processing fresh, Frozen or tempered & cooked meats, poultry and fish.
What about the productivity for this strip and dicer?
This strip and dicer has two lane operationwhich can dice up to 150 pieces per minute.
Is it available to change the cutting thickness?
The thickness could be adjusted from 5mm-50mm by changing the cutting heads.
How to clean the strip cutter and dicer?
Whenever you planned to clean the machine, make sure all the plugs are disconnected and blades cover are closed. Move the machine somewhere in the middle far from the switches so no electric shock occur. Mild warm water is recommended with a soft cloth, also you can apply detergent on the surface. Our machines have:
• All stainless steel construction and sanitary design
• There are no bolts or nuts in the cutting drum or product area.
• There are no sharp edges or projecting parts, thus effectively
• eliminating “dirt-traps”.
• All welds are continuous and polished
Is it safe to operate this strip cutter and dicer?
It is both safe on operation and food standards to use this strip cutter and dicer. Full automatic feeding and slicing, equipped with a low voltage control relay, thermal relay and a direction control switch. All these factors helps to prevent operators from industrial accidents, also guarantee consistent meat quality.
What warranty do you offer?
One-year standard warranty applies on strip cutter and dicer. Extra spare parts are also delivered in the same package.