Vacuum Meat Mixing Machine
Main Benefits
- Suitable for abundant meat or vegetables products mixing
- High efficiency and fast mixing speed
- Compact design, small space occupied
- Improves moisture and protein retention
- Reduces bacteria count and contaminants
- Produces a quality product with minimal temperature rise
Overview
Vacuum Meat Mixing Machine
The vacuum meat mixing machine is used to mix and stir various meats, vegetables, starch, salt and spices, and edible oil in vacuum, so that the materials are much more evenly mixed, and pickling effect more flavorful. During mixing, this machine could maximum extract the protein and the after stirring meat tight without bubbles, bright in color and good in elasticity.
This machine is an excellent equipment for improving the quality of mixed meat, which adopts a parallel double-shaft structure, the mixing shaft is equipped with inclined plate type paddles and a screw propeller stirring ring, and the materials are turned in the hopper while making circular motions, so that the mixing of various materials is more uniform and the work efficiency more higher.
Videos
Features
- Easily removable mixing arm for better sanitation
- Single-axis discharging & two-axis discharging chosen both, more convenient.
- Vacuum degree can be set arbitrarily, so that the material can be stirred in the best vacuum state.
- Two-speed and power, could be freely selected according to different types of stuffings.
- With unique helical tooth arrangement which could makes the material mix more evenly.
- Imported Siemens Omron & TE electrical components make the machine more durable.
- Imitate hand stirring for stuffing tastier& longer freshness
- Full stainless steel 304 machine body, accordance with hygiene standards
- Three layers of sealing protection make the equipment last longer and easier to clean
Specifications
| Model | VMSM-100 | VMSM-200 | VMSM-300 | VMSM-550 |
| Capacity(Kg/hour) | 50-70 | 150 | 200-250 | 400-500 |
| Power(Kw) | 3.0 | 3.0 | 3.0 | 6.0 |
| Vacuum Pump Power(Kw) | 0.75 | |||
| Voltage(V) | 240/380/415 Customize | |||
| Mixing Speed(r/min) | 84/42 | |||
| Mixing Tank Dimension(mm) | 580*600*480
| 900*600*480 | 720*670*930 | 940*650*1150 |
| Dimension (mm) | 1050*800*1120
| 1350*820*1350 | 1340*1000*1500 | 1850*1400*1600 |
FAQ
Why should I order one vacuum meat mixing machine?
VER Vacuum meat mixing machine could stir the meat stuffing and other traps in a vacuum state, and uses a double-auger agitator to refine the fibers of the meat stuffing, and make the animal protein between the meat fibers free to separate out, so as to ensure that the meat stuffing is evenly mixed. This machine could be widely used in hotels, restaurants, restaurants, institutions, canteens, etc.
This vacuum meat mixing machine is applied in various pasta factories, such as quick-frozen dumplings, steam momos, meat sausage and other pasta factories. The machine has low noise, high work efficiency, compact structure, flexible and simple operation. The machine is reasonable in design, easy to operate, and has high work efficiency for filling stuffing.
What is the working principle for the vacuum meat mixing machine?
The vacuum meat mixing machine consists of mixing barrel, stirring cover, stirring power head (including two sets of low-speed stirring paddles, two sets of high-speed dispensers and a set of wall scraping paddles), temperature control device, lifting device, barrel locking device and control system. This machine adopts a double-auger agitator to stir in a vacuum state and adopts a parallel double-shaft structure.
The stirring shaft is equipped with a sloping plate type paddle and a screw propeller stirring ring, so that the materials are turned in the hopper and make circular motions at the same time, so that various materials The stirring is more uniform, so that it can achieve the best stirring effect.
What is the advantages of this vacuum meat mixing machine?
-The whole machine is made of SUS304 stainless steel, the thickness of the barrel plate is 20mm.
– The contact between the machine and the material is made of stainless steel.
The gap between the paddle and the barrel is small, and there is no dead angle for mixing. -There are sealing devices at both ends of the stirring material (the sealing device adopts imported bearings and sealing elements ) to prevent the material from leaking out.
-Three layers of sealing protection make the equipment last longer and easier to clean.
-The bearing seat at both ends of each stirring shaft adopts a multi-layer sealing structure to prevent vacuum leakage, meat material overflow and lubricating oil infiltration.
What are the precautions for the operation for this vacuum meat mixing machine?
– Before starting the machine, you need to check whether the wiring is loose.
– Strictly follow the operating manual to operate.
– When the stuffing machine is running, do not put your hand into the trough to avoid any danger.
– When the machine is working at full load and suddenly loses power, the main power supply should be turned off.
-Power off the machine after use
What is the warranty for this vacuum meat mixing machine?
-We will send you all detail operation videos, including how to operate and maintenance this machine.
-We provide 12 months warranty time once delivery for this vacuum stuffing blender.
-With machine delivering, we will send you full set of spare parts with the machine.
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